Delicious Apple Crumble Pie Recipes to Try

Apple crumble pie is a delightful dessert that combines the warm, comforting flavors of baked apples with a crunchy crumble topping. Whether you're preparing a holiday feast or simply craving something sweet, these recipes will inspire you to create a delicious apple crumble pie that your family and friends will love. Below are several variations of apple crumble pie recipes, each with its unique twist and flavor profile.

1. Bundt Buddy’s Hybrid/Semi-Homemade Apple Pie

This easy recipe combines convenience with homemade flavors. Using frozen pie crust and canned apple pie filling, it’s perfect for those short on time yet still craving a delicious pie.

• 1 frozen pie crust
• 1 can apple pie filling
• 1/3 cup white sugar
• 1/3 cup brown sugar
• 1 tsp vanilla extract
• Apple pie spice, to taste
• 3/4 cup all-purpose flour
• 1/2 cup brown sugar (for crumble)
• 1/2 cup melted butter
• 1 tsp baking powder
• Cinnamon or spice of choice, to taste
• Egg wash (for brushing the crust)

1. In a saucepan, combine the apple pie filling with white sugar, brown sugar, vanilla extract, and apple pie spice. Cook over medium heat until it reaches a soft boil, then remove from heat.
2. In a separate bowl, prepare the crumble by mixing flour, brown sugar, melted butter, baking powder, and your choice of spices using a fork. The mixture should be somewhat mushy initially; refrigerate for about 5 minutes until firm.
3. Brush the frozen pie crust with egg wash, then add the cooked apple filling into the crust.
4. Spread the crumble mixture evenly across the top of the pie.
5. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes, or until the crust and crumble are golden brown. Allow to cool before slicing and serving.

This pie is not only easy to make but also delivers on flavor, making it a great choice for Thanksgiving or any family gathering.

2. Cozy Apple Crumble in Ramekins

If you're looking for a personal-sized dessert, this cozy apple crumble in ramekins is perfect. It’s warm, spiced, and topped with a delightful oatmeal crunch.

• For the Crumble Topping:
• 2 tbsp all-purpose flour
• 2 tbsp old-fashioned oats
• 1 tbsp brown sugar
• ½ tsp cinnamon
• 1 tsp apple pie spice
• 3 tbsp softened butter
• For the Apple Filling:
• 1-2 medium apples, peeled and cubed
• 2 tbsp brown sugar
• 2 tbsp granulated sugar
• 2 tsp cornstarch
• 1 tsp cinnamon
• 2 tsp apple pie spice

1. In a bowl, mix all the crumble topping ingredients until it resembles pea-sized crumbles. Chill in the fridge.
2. In another bowl, toss the cubed apples with sugars, cornstarch, and spices until well coated.
3. Divide the apple filling between 6 oz ramekins and top generously with the oat crumble.
4. Bake at 350°F (175°C) for 25–30 minutes or until golden and bubbling.
5. Cool slightly and serve warm, ideally with a scoop of vanilla ice cream or whipped cream.

This individual dessert is perfect for cozy dinners and can be made in advance. The combination of sweet and tart apples enhances the overall flavor.

3. Must-Try! The BEST Apple Pie

This recipe stands out as one of the best for apple pie lovers. With a perfect blend of spices and a buttery crumble topping, it’s a must-try!

• 1/4 tsp lemon zest
• 2 tbsp lemon juice
• 5 lbs apples (your choice)
• 1/2 cup brown sugar
• 1/2 cup granulated sugar
• 1/3 cup all-purpose flour
• 1/2 tsp kosher salt
• 1 1/2 tsp cinnamon
• 3/4 tsp nutmeg
• 1 tsp vanilla
• For the Crumble:
• 1 1/2 cups all-purpose flour
• 1/3 cup sugar
• 3/4 cup brown sugar
• 1/2 tsp kosher salt
• 3/4 cup butter

1. In a pot, zest the lemon and add lemon juice. Peel and slice the apples, then toss them in the pot.
2. Add sugar, flour, and cinnamon to the apples and cook over medium heat, covering for about 20 minutes. Stir occasionally.
3. Once cooled, fill your pie crust with the apple mixture and top with the crumble mixture.
4. Bake at 425°F (220°C) for 10 minutes, then reduce to 350°F (175°C) for an additional 50 minutes.
5. Let the pie cool before serving. Enjoy!

This pie is perfect for fall gatherings and can be enjoyed warm or at room temperature. Pair it with vanilla ice cream for an extra treat!

4. Quick Lil Apple Crumble

If you’re looking for a quick and easy apple crumble, this recipe is perfect for you. It’s simple, yet incredibly satisfying.

• 6 large Granny Smith apples, peeled and diced
• 3 tbsp unsalted butter, melted
• 3 tbsp all-purpose flour
• 2 tbsp water
• 1/3 cup white sugar
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• For the Crumble:
• 3/4 cup all-purpose flour
• 2/3 cup packed brown sugar
• 1/2 cup large flake oats
• 1/4 tsp cinnamon
• 1/4 tsp salt
• 1/2 cup unsalted butter, cut into cubes

1. Preheat the oven to 350°F (175°C) and prepare a baking dish with oil.
2. For the crumble, mix brown sugar, flour, oats, cinnamon, and salt. Combine with diced butter until the mixture achieves a crisp texture. Refrigerate until ready to use.
3. Peel and dice the apples, then mix with melted butter, sugar, water, flour, cinnamon, and nutmeg.
4. Place the apple mixture in the prepared dish and sprinkle the crumble mixture on top.
5. Bake for 30-40 minutes until golden. Cool slightly before serving.

This quick apple crumble is not only easy to make but also a delicious way to satisfy your sweet tooth!

5. 3-Ingredient Apple Crumble for Thanksgiving

This recipe is a super simple twist on traditional apple pie, making it perfect for last-minute holiday preparations.

• 1 stick of butter (melted)
• 1 box of spice cake mix
• 2 apples, peeled and sliced
• 1 can of apple pie filling

1. Prepare the crumble by mixing melted butter with the spice cake mix until crumbly.
2. In an ungreased 9x13 pan, combine sliced apples with the can of apple pie filling.
3. Spread the crumble mixture over the apple mixture.
4. Bake at 350°F (175°C) for 30 minutes. Serve warm with vanilla ice cream.

This quick recipe is perfect for Thanksgiving, providing all the delicious flavors of apple pie without the fuss!

Conclusion

Apple crumble pie is a versatile and beloved dessert, perfect for any occasion. From traditional recipes to quick and easy variations, there's an apple crumble pie for everyone. Try out these recipes and enjoy the warm, comforting flavors of baked apples combined with a crunchy crumble topping. Whether you serve it warm with ice cream or as is, it’s sure to be a hit!